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May 11, 2010

Peaches and Cream Cake!!!

Okay, first let me say: This picture does not do this cake justice!!!
You cannot imagine the creamy goodness by looking at THIS pic...


Peaches and Cream Cake

Ingredients:
• 1 tsp. imitation almond extract
• 1 box yellow cake mix (pudding in the mix)
• 2 pkg. cream cheese, soft
• ½ cup of sugar
• 4 tbl. Peach juice from peaches
• 1 large can of peaches, chopped

Directions:

Mix cake mix according to directions on pkg. Add almond extract (don't dump it all over the counter, like I did). Put it in 9 X 13 pan that’s been greased and floured. Spoon peaches over mix. Mix cream cheese, sugar, and peach juice with mixer. Spoon on top of peaches. Bake at 350 for 35-45 minutes.



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